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<b>Cajun Tuna</b> 2 Tuna Steaks 100g plain flour 20-50g Cajun spice (to taste) <b>Herb Oil</b> Olive Oil Herb Stalks <b>Tomato Bean Salsa</b> 1 can red beans (drained) 4 tomatoes (diced) 1 red onion (diced finely) Splash white vinegar 1 tbs sugar ...Wednesday 19 November 2008
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1 salad onion, chopped 1 garlic clove, crushed 1 small chilli, finely chopped ¼ cup brown sugar ¼ cup white wine vinegar 440g can chopped tomatoes 2 tsp wholegrain mustard Salt and Pepper to taste...Tuesday 18 November 2008
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Jo's been making this recipe for more than 70 years - it was handed down from her mother....Tuesday 18 November 2008
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This pickles recipe has never been beaten as an exhibit at the Malanda Show, where she has exhibited every year for the past 69 years!...Tuesday 18 November 2008
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This coulis is delicious served with a cheesecake, lemon mousse cake or panna cotta....
Monday 26 July 2010 -
There is nothing like a great BBQ sauce, especially when you make it yourself....Monday 26 July 2010 -
This might sound like a weird combination but it is truly delicious! Aussie snags and Canadian maple syrup are a wonderful combo!...Wednesday 14 July 2010 -
3 capsicum (red optional) 12 chillies (long green) 1 spanish onion 450 grams brown sugar 750 millilitres white vinegar 3 cloves Salt as required...Friday 2 July 2010 -
This creamy sauce is a perfect way to start incorporating offal into your mid-week repertoire. ...Tuesday 29 June 2010
